I probably drove you all a little insane with my roses and lemons, but hold tight, I managed to pick up some tiny pumpkins. You need to remember I am in Australia, it’s currently Spring not Autumn (or Fall), we don’t really celebrate Halloween much here, so pumpkins are kind of hard to come by, apart from the normal Butternut Pumpkin and the bigger varieties we get here all year round. These were called Chinese Pumpkin and are supposedly quite tasty, they are only about 10-15cm in diameter, I got one orange & two green ones.
The grocery store guy said that they should be good for at least two weeks before they need to be eaten, so I guess I have some time to play yet. So stay tuned for more pumpkin pics.
~ Julz, xo