Thai Green Curry Recipe

INGREDIENTS 1 1/2 cups Long Grain Jasmine Rice 2 tablespoons Oil 100g Thai Green Curry Paste 400ml coconut milk 300ml chicken (or vegetable) stock 450g Chicken Breast Fillets, cut into 1cm-thick strips (or Tofu) 1 red capsicum, seeded, thinly sliced 1 carrot, peeled and thinly sliced 1/2 broccoli or broccolini 100g snow peas, trimmed or…